American
(601) 988 -9000
Choose your size.
Crawfish tail meat, andouille sausage, and onions blended with cheddar Jack and cream cheese. Rolled in a pasta sheet and deep-fried to a crisp. Served with house-made special Cajun sauce.
Blend of Monterey Jack and cheddar cheese deep-fried to a golden brown. Served with homemade marinara sauce.
(1 lb.) Fries covered with homemade chili, bacon, shredded Monterey Jack, and cheddar cheese. Served with homemade ranch dressing.
Breaded and fried dill chips. Served with homemade ranch dressing.
A Southern classic. Freshly cut green tomatoes lightly breaded and fried. Served with homemade r?moulade dressing.
(2) Crab cakes topped with crawfish ?touff?e and served over spinach.
Panko breaded Gulf Shrimp tossed in a sweet and spicy sauce served over roma blend.
Comments requesting additional or substituted items are fulfilled at the discretion of the restaurant. If the item is provided you will be charged full price for the additional request. Thank you for using Mississippi Delivery! Restaurant prices and delivery prices may vary.
Grilled chicken breast, feta, pecans, and cranberries. Served with spinach, romaine lettuce, and your choice of dressing on the side.
Hearts of romaine tossed in homemade Caesar dressing. Topped with grilled shrimp, Parmesan cheese, and garlic croutons.
Romaine, bacon, tomato, cheddar Jack cheese blend, and garlic croutons. Served with your choice of dressing on the side.
Panko breaded chicken tossed in our sweet and spicy sauce over our roma blend lettuce topped with cheddar jack blend, bacon and tomatoes.
Bed of mixed greens loaded with ham, turkey and bacon topped with cherry tomatoes, cucumbers, egg and . cheddar jack blend.
Grilled or fried chicken breast, tomatoes, cheddar Jack cheese blend, bacon, and mushrooms. Served with romaine, garlic croutons, and your choice of dressing on the side.
Seared (8 oz.) sirloin steak served with french fries and your choice of side.
Shrimp, crabmeat, and crawfish saut?ed with red peppers, penne pasta, Cajun Creole cream sauce, and chives. Served with garlic bread.
Grilled chicken breast, bacon, onions, and mushrooms. Tossed in Alfredo sauce, mixed with linguine pasta, and garnished with chives. Served with garlic bread.
Slow-cooked red beans mixed with Cajun seasonings and andouille sausage over a bed of white rice. Served with cornbread. Slow-cooked red beans mixed with Cajun seasonings and andouille sausage over a bed of white rice. Served with cornbread.
Crawfish tail meat, red peppers, Cajun Creole cream sauce, linguine pasta, and chives. Served with garlic bread.
Grilled chicken breast served over penne pasta. Tossed in house-made creamy Alfredo sauce and garnished with chives. Served with garlic bread.
Grilled shrimp served over penne pasta. Tossed in house-made creamy Alfredo sauce and garnished with chives. Served with garlic bread.
(4 pc.) Hand-breaded and deep-fried. Served with honey mustard and your choice of fries or onion rings.
Marinated and seasoned ribeye flat grilled and served over a shrimp alfredo pasta.
Sauteed Cajun seasoned shrimp tossed in linguini alfredo topped with our house-made crab cake.
Jo's Diner's Famous Burgers
(? lb.) Beef patty topped with bacon, American cheese, BBQ sauce, ranch dressing, lettuce, tomato, onion, pickle, and a homemade onion ring. Served with your choice of side.
(? lb.) Beef patty topped with bacon, American cheese, lettuce, tomato, onion, and pickle. Served with your choice of side.
(8 oz.) Beef patty topped with pepper jack cheese and saut?ed onions on Texas toast style bread. Served with your choice of side.
(? lb.) Beef patty topped with an egg and American cheese. Served with your choice of side.
(? lb.) Beef patty topped with Swiss cheese, saut?ed onions, mushrooms, lettuce, tomato, and pickles. Served with your choice of side.
Certified angus beef patty flat grilled, fully dressed and topped with BBQ, ranch, crispy bacon, melted American cheese and an onion ring served on sourdough bun.
Grilled or fried chicken breast tossed in Buffalo sauce with lettuce, tomato, onion, pickle, and creamy ranch dressing on a sourdough bun. Served with your choice of side.
Sliced ribeye steak, sauted onions and peppers, and melted Swiss cheese. Served open-faced on a hoagie bun with your choice of side.
Grilled or fried chicken with lettuce, tomato, cheddar cheese, and homemade chipotle ranch sauce in a flour wrap.
Served hot on wheat toast with ham, turkey, bacon, lettuce, tomato, mayo, American, Swiss, and honey mustard. Served with your choice of side.
Hand-battered fried shrimp with lettuce, tomato, and r?moulade on French bread. Served with your choice of side.
A cup of chicken and sausage gumbo and your choice of half BLT, half Turkey Melt, or half Three-Cheese Grilled Cheese with American, cheddar, and Monterey Jack.
A cup of chicken and sausage gumbo and your choice of house or Caesar salad.
Thinly sliced smoked turkey hot off the grill topped with bacon, melted cheddar cheese, and chipotle ranch. Served fully dressed on wheat-berry bread.
Panko breaded sweet and spicy chicken with diced tomatoes, roma blend and cheddar jack stuffed in flour tortilla shells.
Blackened catfish along with roma blend, corn and pepper salsa, pico de gallo and queso stuffed in flour tortillas.
All-beef frank served in a traditional hotdog bun topped with chili cheddar jack blend, jalapenos, and onions. Served with fries.
(1) Slice of pecan pie. Served with a scoop of vanilla ice cream.
(6 oz.) Grilled or fried chicken breast.
(8 oz.) Topped with saut?ed mushrooms and brown gravy.
(8 oz.) Topped with gravy.
Two (4 oz.) fried catfish filets.
Your choice of regular fries, gravy fries, or sweet potato fries.
(5 pc.) Your choice of grilled or fried.
(1 pc.)
(16 oz.) IBC Root Beer.
(20 oz.) To-go cup.
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